Linguica links, pronounced "lin-GWEE-suh," are a type of sausage with Portuguese origins, commonly enjoyed not only in Portugal but also in various Portuguese-speaking communities worldwide, particularly in Brazil and parts of the United States. Linguica is known for its distinct flavor and versatility.
Linguica is incredibly versatile and can be used in a variety of culinary applications. It can be grilled, pan-fried, broiled, or roasted. Linguica pairs well with various accompaniments such as rice, beans, sautéed greens, and bread. It can also be enjoyed in sandwiches or as a pizza topping.
Whether you're enjoying linguica on its own or incorporating it into your favorite recipes, it's a delicious culinary choice.